The Making of Myth
Each day our unique copper stills are charged with a fermented malted barley'wash'. This is distilled into pure single malt soirit, which is married with spring water from our own source before being filled into oak casks that are laid down to develop.

Tasting Notes
Fresh and lively, Myth has mixed citrus fruits mingling with apple, pear drops and the nearest hint of tropical fruits. In the mouth sweetness dominates then moves over a little to allow some refreshing bitterness to emerge while the mixed fruits continue to dominate the flavour. Gradually all the flavours simply ebb away to leave memories of a lively and light style of whisky that is easy to drink.